Spicy Braised Korean Pork

with Kimchi & Sticky Rice

Inspired by Bravo’s Top Chef

Pairs with Saratoga Spring Water

The taste profile of this recipe has spicy, rich flavors complemented perfectly with the texture from the sticky rice and boldness of the Kimchi. This recipe pairs well with Saratoga Still and Sparkling Water. Saratoga Still Water will balance the spicy flavors and bring freshness to your palate. Saratoga Sparkling Water will enhance the richness and spicy flavors of the dish and add brightness to the palate with its uplifting bubbles.


COOK IN 4 Hours


8 Servings

Ingredient right

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